Urgent Recall: Popular Dipping Sauce Linked to Mold Contamination! Are You Affected?
2024-10-07
Urgent Recall Announced
In a concerning development, Lunds & Byerlys has announced a voluntary recall of their Lone Star Dip due to potential mold growth contamination, as confirmed by the Food and Drug Administration (FDA). This recall affects approximately 500 containers of the popular dip, specifically within Minnesota's Twin Cities and nearby regions.
Details of the Affected Product
The affected Lone Star Dip containers are 12 oz. in size and come with UPC code 18169-74197, featuring best-by dates of October 15 and 17.
No Reported Illnesses
While there have been no reported illnesses tied to this issue, the recall was initiated after vigilant store employees flagged the concern to the company's Quality Assurance team.
Consumer Advisory
For consumers who may have recently purchased this dip, the company advises them to either dispose of the product or return it to any Lunds & Byerlys store for a full refund—no receipt is necessary.
About the Lone Star Dip
The dip, which combines creamy cheese, zesty salsa, tarragon, and fresh lemon juice, is often enjoyed as a delectable accompaniment to sandwiches, wraps, and tortilla chips.
Importance of Food Safety
This cautionary measure underscores the importance of food safety and the swift actions taken by manufacturers when potential risks arise.
Contact Information
If you have any questions regarding the recall, you can reach out to Lunds & Byerlys customer service at 952-548-1400.
Stay Informed
Stay informed and check your pantry—could your favorite dip be on the recall list? More details to follow as this story develops! Don't forget to share this information to keep your friends and family safe!